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Full time  (2)
The Concourse Project
Sep 16, 2026
Full time
Senior Production Manager
The Concourse Project Austin, TX
Senior Production Manager The Concourse Project Austin, TX | Full-Time | Event-Based Leadership Role   About The Concourse Project The Concourse Project is one of Austin’s premier electronic music venues, internationally recognized for hosting world-class artists, large-scale productions, and immersive guest experiences. Our events require precise technical execution, strong interdepartmental coordination, and a deep understanding of live electronic music environments. We are seeking an experienced Senior Production Manager to oversee all technical and production elements of shows from advance to load-out.   Role Overview The Production Manager serves as the primary authority on all technical production matters, ensuring seamless execution of lighting, audio, staging, video, and artist technical requirements. This is a senior leadership role responsible for advancing shows, managing crews, coordinating vendors, and delivering high-level...
Expiration Date:
Oct 16, 2026
The Cause
Aug 26, 2026
Full time
Kitchen Manager - The Greyhound
The Cause Peckham High Street, London SE15 5SE, UK
About The Venue The Greyhound is an inclusive, socially conscious neighbourhood pub, kitchen and live events venue from the team behind The Cause. We're a home for London's underground scene, hosting everything from live music and DJ nights to comedy, quizzes, cultural events and private hires. About The Role We are seeking an experienced and passionate Head Pizza Chef/Kitchen Manager to lead our kitchen. The ideal candidate will thrive in a fast-paced environment, care about great hospitality, and want to be part of a venue that's driven by community, creativity and memorable experiences. As the Head Chef, you will be responsible for overseeing all aspects of kitchen operations, ensuring high-quality meal preparation and maintaining a well-organised kitchen environment. Duties Lead and manage the kitchen independently. Plan and design innovative menus that reflect seasonal ingredients and customer preferences. Oversee food preparation processes,...
Expiration Date:
Sep 25, 2026
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